Sunday, May 31, 2015
Saturday, May 30, 2015
Cheese - Gerrys Chicken Enchiladas
Chicken first simmers in tomatoes, chile peppers and creamy soup to seal in the flavors, gets wrapped in tortillas, and then bakes in that same stew. Top with enchilada sauce and Cheddar. You'll need to marinate the chicken in your favorite marinade before cooking begins!
Friday, May 29, 2015
Pasta - Garlic Shrimp Linguine
Thursday, May 28, 2015
Wednesday, May 27, 2015
Tuesday, May 26, 2015
Monday, May 25, 2015
Saturday, May 23, 2015
Friday, May 22, 2015
Bread - Cornucopia
Follow these detailed instructions to create a cornucopia centerpiece for a Thanksgiving table out of refrigerated bread stick dough.
Thursday, May 21, 2015
Wednesday, May 20, 2015
Tuesday, May 19, 2015
Monday, May 18, 2015
Sunday, May 17, 2015
Desserts - Easy Batter Fruit Cobbler
Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. Use any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, raspberries. And if you use frozen berries, this dessert can be assembled in less than 10 minutes.
Saturday, May 16, 2015
Friday, May 15, 2015
Wednesday, May 13, 2015
Monday, May 11, 2015
Sunday, May 10, 2015
Saturday, May 9, 2015
Thursday, May 7, 2015
Side Dish - Squash Casserole With Crunchy Pecan Topping
Roasted acorn squash is blended with eggs, half and half, sugar, vanilla, and butter, then baked with a crunchy crumble topping made with brown sugar, butter, and chopped pecans in this Thanksgiving family favorite.
Wednesday, May 6, 2015
Tuesday, May 5, 2015
Sunday, May 3, 2015
Saturday, May 2, 2015
Friday, May 1, 2015
Herbs And Spices - Hearty Harvest And Ham Stew
A delicious comfort stew that warms a body on a cold fall or winter's night! Serve with fresh cheese buns or hearty multigrain buns.
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