Thursday, May 7, 2015

Side Dish - Squash Casserole With Crunchy Pecan Topping

Roasted acorn squash is blended with eggs, half and half, sugar, vanilla, and butter, then baked with a crunchy crumble topping made with brown sugar, butter, and chopped pecans in this Thanksgiving family favorite.

Saturday, May 2, 2015

Friday, May 1, 2015

Herbs And Spices - Hearty Harvest And Ham Stew

A delicious comfort stew that warms a body on a cold fall or winter's night! Serve with fresh cheese buns or hearty multigrain buns.