Thursday, May 7, 2015
Side Dish - Squash Casserole With Crunchy Pecan Topping
Roasted acorn squash is blended with eggs, half and half, sugar, vanilla, and butter, then baked with a crunchy crumble topping made with brown sugar, butter, and chopped pecans in this Thanksgiving family favorite.
Wednesday, May 6, 2015
Tuesday, May 5, 2015
Sunday, May 3, 2015
Saturday, May 2, 2015
Friday, May 1, 2015
Herbs And Spices - Hearty Harvest And Ham Stew
A delicious comfort stew that warms a body on a cold fall or winter's night! Serve with fresh cheese buns or hearty multigrain buns.
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